top of page

Salamida's Original State Fair Spiedie

What's a Spiedie? As our famous t-shirts will tell you, it’s a tasty treat of marinated meat, char-broiled and fed on Italian sliced bread.



  1. Shake and pour the Salamida’s Spiedie Marinade over the meat

  2. Mix well, cover, and refrigerate for at least 24 hours

  3. Be sure that the meat is fully submerged - and to maximize the flavors, stir once or twice throughout the marinating process

  4. Place on the grill over medium heat, turning frequently

  5. Grill for about 10 - 12 minutes

  6. During grilling process, sprinkle spiedies with Salamida's Italian Gourmet Pinch

  7. *Optional: Add grilled peppers and onions for maximum taste results.



Explore all of our flavorful family recipes and the

Salamida products that make them so special!


bottom of page